Food

Climate change will compromise the ability to produce sufficient nutritious foods

3 minutes read

• Food
• International
• News

Climate change will compromise the ability to produce sufficient nutritious foods

Global Bihari October 31, 2021 0

Rome: Climate change will compromise the ability to produce sufficient amounts of nutritious foods, and will also...

Read More Read more about Climate change will compromise the ability to produce sufficient nutritious foods

“Women the most affected by the climate crisis”

7 minutes read

• Food
• International
• News

“Women the most affected by the climate crisis”

Global Bihari October 28, 2021 0

Interview “To feed the world and protect nature we need Glasgow to be forward-looking, ambitious and transformative”...

Read More Read more about “Women the most affected by the climate crisis”

Half of Afghanistan’s population face acute hunger: WFP-FAO

6 minutes read

• Food
• International
• Today's Pick

Half of Afghanistan’s population face acute hunger: WFP-FAO

Global Bihari October 25, 2021 0

This is the highest number of acutely food insecure people ever recorded in the ten years in...

Read More Read more about Half of Afghanistan’s population face acute hunger: WFP-FAO

Centre writes to States again to ensure reduction in edible oil prices

2 minutes read

• Food
• News

Centre writes to States again to ensure reduction in edible oil prices

Global Bihari October 24, 2021 0

The Department of Food and Public Distribution to meet all States/UTs tomorrow to review action taken on...

Read More Read more about Centre writes to States again to ensure reduction in edible oil prices

How clams are helping boost women’s empowerment in Tunisia

4 minutes read

• Food
• International
• News
• Special Stories
• Today's Pick

How clams are helping boost women’s empowerment in Tunisia

Global Bihari October 20, 2021 0

Turning a crisis into opportunity in Tunisia-2 The best clams for the classic Italian dish spaghetti alle...

Read More Read more about How clams are helping boost women’s empowerment in Tunisia

The evolution of blue crab fisheries in Tunisia

5 minutes read

• Food
• International
• News
• Special Stories

The evolution of blue crab fisheries in Tunisia

Global Bihari October 20, 2021 0

Turning a crisis into opportunity in Tunisia-1 From invasive species to prized export As an invasive species...

Read More Read more about The evolution of blue crab fisheries in Tunisia

Nearly 80% of smallholder farmers’ demand for finance is currently unmet

4 minutes read

• Food
• Health
• International
• News

Nearly 80% of smallholder farmers’ demand for finance is currently unmet

Global Bihari October 19, 2021 0

FAO Director-General addresses Finance in Common summit in Rome, strengthens ties with Italy’s CDP Rome: 80 percent...

Read More Read more about Nearly 80% of smallholder farmers’ demand for finance is currently unmet

Sunday Snippets: My foodie days at the Free Press Journal

3 minutes read

• Food
• News
• Special Stories
• Today's Pick

Sunday Snippets: My foodie days at the Free Press Journal

Global Bihari October 17, 2021 0

Sunday Snippets  By Venkatesh Raghavan I recall my days with The Free Press Journal when in addition...

Read More Read more about Sunday Snippets: My foodie days at the Free Press Journal

Indian Food Recipes: Maharashtrian Tawa Kolambi Masala Fry

2 minutes read

• Food
• News
• Today's Pick

Indian Food Recipes: Maharashtrian Tawa Kolambi Masala Fry

Global Bihari October 16, 2021 0

 By Nandini Bhushan* Much like the Indian culture, the cuisine of India is blessed with an immense...

Read More Read more about Indian Food Recipes: Maharashtrian Tawa Kolambi Masala Fry

Braving pandemic-driven crises, agri-food systems see new momentum

6 minutes read

• Food
• International
• News
• Today's Pick

Braving pandemic-driven crises, agri-food systems see new momentum

Global Bihari October 15, 2021 0

16th October World Food Day 2021 Rome: World Food Day 2021 celebrations began today, with a global...

Read More Read more about Braving pandemic-driven crises, agri-food systems see new momentum