The economic importance of the tea industry has grown during the pandemic Rome: Tea is a labour-intensive sector...
FAO
Jakarta: Immense and rich in biodiversity, the Indonesian rainforest is considered one of the more important of Earth’s...
Tael has benefitted from an energy-saving stove supplied as part of a FAO project. ©FAO/Towela Munthali Mzuzu:...
Nairobi: An extended, multi-season drought is driving acute food insecurity in the Horn of Africa, with 12 to...
A man at Tassili n’Ajjer, a vast plateau in southeastern Algeria at the borders of Libya, Niger,...
Abu Yousef, the founder of the Al Hannoun honey cooperative, is helping young beekeepers add value to...
FAO unveils Rural Multidimensional Poverty Index Rome: A more precise identification of who the extreme poor are, where...
Rome: The gauge for world food prices went up in January, largely catalysed by supply-side constraints for...
Akhaltsikhe (Georgia): When Zaza Ivanidze and his wife, Tinatin Chilingarashvili, first baked bread using flour from the ancient...
FAO’s Director-General addresses the Global Forum for Food and Agriculture in Berlin Rome/Berlin: Reversing soil degradation is...
